A fighting chance

Being a strong, independent woman is all very well and good, but, as previously noted, getting the frames onto the beds is a two-person job and I am but one person. So I ring Cec to ask if he might be able to help me shift them back.

“What about the netting?” he asks. I tell him it’s already attached. “Wow,” he says, “you don’t waste time.” Do I detect a note of admiration in his voice? Possibly. (Possibly not.) He says he is off island today, but can pop round tomorrow. That’s fine. There is plenty else to keep me busy in the garden, because the plumber was here yesterday.

What, you may ask, does this have to do with anything? I’ll tell you.

I have a wonderful plumber. If he comes over and discovers there’s a quick fix to the problem (as is sometimes the case), he doesn’t even charge me. Then there are the times when there is no quick fix, as was the case four years ago when I fried the pump. (My fault entirely, as I’d failed to turn the hose off after watering the garden.) I asked him how much it would be to replace the pump. He told me it would be about $1000. When he saw the look of horror on my face, he said he’d see if he could find a reconditioned pump. Final cost: $200. (As I said, I have a wonderful plumber.)

Several weeks ago I rang to tell him the well pump sounded as if it was going into overdrive when I ran water for more than a minute. “Uh, oh,” he said (echoing my own thoughts). Then I said the magic words: “So I switched over to the cistern and that seems to be working fine.” These are the magic words because they tell him I’m okay for water for the foreseeable, so the free house call can wait while he attends to paying customers.  Now that we’re well into April and it seems to be the end of the rain, the situation is somewhat more pressing, so he turns up. Apparently I need a new float mechanism which he says he will come back with in two days. And he does. Hurrah!

Why hurrah? Because I need the well to water the garden properly.

So, back to the garden.

First job of the morning is shifting the two flowering-nicely, orphan raspberry plants from their current location to the beds which will be covered by the frames.

Second job of the day, prior to planting some seeds, is to give the main vegetable bed a thorough soak. (An inspection has revealed that under the first, moist inch, the soil is bone dry. So much for the extra rain we had last winter.)  An hour later, the bed is ready and the planting begins.

And here we have it, folks: peas (regular and mange tout), and rows of carrots, beets, spinach, lettuce and rocket.

And I still have more than an hour before I have to leave for rehearsal, so I give the small bed (from whence the orphan raspberries have recently been removed) the same soaking and plant some squash seeds.

All given (for the first time, I now realise, in a long time) a fighting chance. Fingers crossed.

My aching butt

Oh, yes, I remember this now.  The day after the first day of really bending down and digging in: the sore legs and the aching butt. I get the leg muscles – all that stretching and crouching, but my ass? I remember posing this question on Facebook years ago, after my first big gardening day in Walthamstow. Someone – I vaguely remember it being Birgit –  who clearly paid more attention in anatomy classes than I ever did, replied with the information that there are butt muscles (glutes?) attached to the thigh muscles which I’d also been stretching more than usual. How annoying is that? Not quite as annoying as the clear recollection that tomorrow it will be worse. That just doesn’t seem fair.

Anyway… 

During all the bending and stretching yesterday, I spot the first flowers opening on the strawberry plants. I haven’t put a seed in the ground yet (must get on to that) and already food is beginning to appear. Hurrah.

Tiny, tiny flowers are starting to appear on the raspberry plants. There are also tons of flowers on the blueberry and black currant plants and lots of berries already sprouting on the gooseberry.

This is all very promising, I think, as I add compost to all these beds.

Mind you, it always seems very promising this time of year. And it all gets very exciting as we move into summer, and then this happens.

There is part of me that thinks it’s only fair that my gardening efforts (such as they are) should benefit other species. (Although never bloody Bambo.) Have I not, after all, made a concerted effort to have a bee-friendly garden? Yes, I have. So, in theory, it should be fine if the birds get something, too. It’s the ratio that’s a little galling. I figure it’s about 75/25. If I was the one getting the 75%, that would be fine, but I’m not. (With the exception of the blackberries, which for some reason the birds leave largely alone.) I mention this to Cec when he comes round to fix the fence.

Two days later, Mr Fixit, bless him, returns with this.

It is the first of four netting frames he’s decided to build for me. What a guy!

Before attaching the netting the frame needs to be either stained or painted. Which should it be? I’m pretty sure I actually have some stain stored away somewhere, but is that what I want? I’m thinking something colourful might be nice? But what colour? Day-Glo pink might be nice. Too much? Perhaps. Turquoise? There’s already a fair bit of it in the garden.

Too much if the frames are turquoise, too? Perhaps. Purple? Cobalt blue? Red? Oh, my god, I just don’t know. Decisions, decisions. Well, I need to figure it out and get on it before the birds start snarfing berries. What do you think?

Berry good(ish) news

This is what I just had for lunch.

French toast with blueberry sauce and strawberries fresh picked from the garden. YUM! The raised bed Cec kindly built for me last year and into which I transplanted the strawberries in January is bearing an extraordinary amount of fruit. I can barely keep up. (I say “barely” because, really, there is no limit on the number of strawberries one can consume in a day, is there?)

Here is today’s haul. 

Yes, that is a combination of strawberries and raspberries.

The good news is that shifting the raspberry plants into better soil in an area with more sunlight has also worked a treat. 

The bad news is that it really is far too early in the summer to have this many raspberries. We’ve had one rainy day since the beginning of May (and it was more of a sprinkly day) and all signs are that it’s going to be another long hot summer. Fantastic! say the beach bunnies. Not so much, says everyone who realises this in not the way it’s supposed to be. May is supposed to be nice and June is supposed to be wet. That’s how we manage to grow fruit and vegetables in our gardens without running our wells dry. 

It’s only just the first official day of summer (so why is it known as midsummer?) and already islanders are wondering how much they dare water their gardens. (If any of them are still watering their bloody lawns they deserve to have their wells run dry.) Not good. 

Oh, yikes. Speaking of midsummer, I need to get ready for this afternoon’s rehearsal. 

As I said on Facebook yesterday, me in a Shakespeare play? I really didn’t see that coming.

Happy Solstice, all.

You can never have too many roses

Today it is Roxie who is keen to help out in the garden.

We begin with a general inspection. What’s this I see?

Oh, my goodness. One day after transplanting the raspberries to better soil, one of them is starting to flower! (Okay, okay, yes, it might have started to flower today anyway, but a woman can dream can’t she?)

And what’s this?

A flower on the California lilac (formerly known as the Ceanothus) already? With absolutely no buds anywhere else? How can this be? Or is this one flower actually left over from last year? How can that be? Around the garden there are bees already buzzing. None are interested in this one flower. All are hopefully poking around in the tulips and hyacinths, destined to be disappointed. (Note to self: identify and plant an early flowering and bee-friendly shrub.)

This morning’s job is weeding the rose garden. Then it’s time (finally – I dug the hole last summer) to get the already budding clematis out of its pot and into the ground.

 

Then it’s time for my first al fresco lunch.

Life can be tough on Gabriola.

On my way back to the garden after lunch, I empty the compost bag into the wormery.

It’s been a while, so I decide to check the lower tray.

Hurrah! A tray full of lovely, smelly, nutrient-rich composted soil. (Note to self: remember to crush egg shells before adding and forget about avocado pits – the worms will never break them down.)

I should, of course, dig this into the vegetable patch or add to the various berry beds. Do I do this? No, I don’t.

The first few fistfuls are packed around the roots of the lilac tree in the hope that this might encourage it to blossom without Krys here. Then I spread composted soil around the roots of all the rose bushes, hoping for a bumper crop of blooms this summer.

Only after fortifying the roses do my thoughts turn to fruit. The apple and pear trees get a dose, as do the two dwarf blueberry bushes.

I mean, let’s face it, if it comes to a choice between food and flowers, it’s no contest, right? As Wallis Simpson once more or less said, “You can never be too thin or have too many roses.”